- THE ARTISAN TRADITION - Moccia & Urbani follow recipes and curing methods passed down for three generations, following strict guide line on natural and no nitrate ingredients.
- PALEO FRIENDLY & KETO FRIENDLY - Gluten & Dairy Free
- SIMPLE INGREDIENTS - Pork, sea salt, spices, cultured celery powder, cane sugar, cherry powder, dried garlic, bacterial culture.
- HANDMADE SALAMI - Great for parties, charcuterie platters, after workout snacks
- CLEAN HEALTHY SNACK - Easy to eat, diet friendly
Coarse ground, artisan salami. Naturally Aged Hard Dried Salami. Great for Charcuterie Platters. Serve with fine cheeses and artisan breads. Made with Canadian pork and natural plant based ingredients like Cherry, Cane Sugar, and Garlic. No nitrates or nitrites added (except those naturally occurring in sea salt and cultured celery powder). Gluten free, natural salami. Sustainable packaging made from 65% plant based materials. Delicious, mouthwatering flavours, PEEL BEFORE EATING. Refrigerate after opening in the resealable pouch. Ingredients: Pork, sea salt, spices, cultured celery powder, cane sugar, cherry powder, dried garlic, bacterial culture.